Texas, Illinois and Ohio Rank as Top Three States for Thanksgiving Day Cooking Fires According to State Farm®
Bloomington, Ill, Nov. 15, 2011
Based on data from insurance giant State Farm, more cooking fires occur on Thanksgiving than any other day of the year.
Cook it outside: More than 1/3 of fires involving a fryer start in a garage or patio. Cook outdoors at a safe distance from any buildings or trees.
In fact, grease and cooking-related claims more than double on Thanksgiving Day compared to an average day in November.
With the popularity of turkey frying increasing, more people than ever are at risk for fryer related fires and injuries. U.S. fire departments are responding to more than 1,000 fires each year in which a deep fryer is involved. The National Fire Protection Association (NFPA) says deep fryer fires result in more than $15 million in property damage each year and hot oil splatter can cause serious burns to an adult or life threatening injuries to a child.
According to State Farm Insurance claims data, the top 10 states for grease and cooking-related claims on Thanksgiving Day (2005-2010) are as follows:
Most turkey fryer fires are preventable. Recognizing common mistakes is a critical step in reducing your risk of a fire or potentially fatal burns.
Make sure your turkey is properly thawed before lowering it into the pot. A frozen or wet turkey can result in dangerous hot oil splattering.
- More than one-third of fires involving a fryer start in a garage or patio. Cook outdoors at a safe distance from any buildings or trees and keep the fryer off any wooden structures, such as a deck or patio.
- Avoid a hot oil spill over by first filling the pot with cold oil and then lower the thawed turkey into the pot to determine how much oil should be either added or removed.
- Shut off the fuel source or flame when adding the turkey to the hot oil to prevent a dangerous flare-up if oil does spill over the rim.
- Make sure your turkey is properly thawed before lowering it slowly into the pot.
- Never leave a hot turkey fryer unattended.
- Do not use ice or water to cool down oil or extinguish an oil fire.
- Keep an extinguisher approved for cooking or grease fire nearby.
To warn people about the dangers of turkey fryers, State Farm has teamed up with actor William Shatner to produce a short video dramatizing an actual accident where the celebrity was burned in a turkey fryer mishap on Thanksgiving. Viewers of the video are encouraged to support Shatners Fryers Club by simply liking or commenting on the video and agreeing to stay safe when frying or cooking turkey.
Measure the oil: Avoid an oil spill over by filling the pot with cold oil and then lower the thawed turkey into the pot to determine how much oil to add or remove before cooking.
|4. New York
About State Farm®
State Farm and its affiliates are the largest provider of car insurance in the U.S. and is a leading insurer in Canada. In addition to providing auto insurance quotes, their 17,800 agents and more than 65,000 employees serve 81 million policies and accounts more than 79 million auto, home, life and health policies in the United States and Canada, and nearly 2 million bank accounts. Commercial auto insurance, along with coverage for renters, business owners, boats and motorcycles, is also available. State Farm Mutual Automobile Insurance Company is the parent of the State Farm family of companies. State Farm is ranked No. 43 on the Fortune 500 list of largest companies. For more information, please visit http://www.statefarm.com or in Canada http://www.statefarm.ca.